Lunch & Dinner
Card prices include processing fees.
Appetizers
TANDOORI PLATTER 22/22.88
Chicken tikka, ginger chicken, Seekh kebab
BABY LAMB CHOPS 26/27.04
Jaz specialty
MIXED PAKORA 12/12.48
Mixed vegetables, spiced gram flour batter
VEGETABLE SAMOSA 12/12.48
Mildly spiced potatoes, peas, wrapped in a light pastry
LASUNI GOBI 12/12.48
Cauliflower florets lightly batter-fried garlic sauce
ONION FRITTERS 12/12.48
Onions in spiced gram flour batter
Samosa Chaat 12/12.48
Lightly mashed pastry, topped with chickpea crispies, mint, tamarind sauce, yogurt
🌶️ SHRIMP BALCHAO 16/16.64
Pan-fried shrimp, onion-chili
Chips/Steak Fries 12/12.48
Soup & Salad
Mixed Green Salad 9/9.36
Add Chicken 8/8.32 Add Shrimp 11/11.44
LENTIL SOUP 10/10.40
Vegetarian
JALFREZI 24/24.96
Fresh seasonal vegetable stir-fry
🥜 NAVRATNA KORMA 24/24.96
Vegetables & cheese, creamy nut sauce
🥜 MALAI KOFTA 24/24.96
Vegetable croquettes, spiced cream sauce
Saag Paneer option w/ Chana or Potatoes 24/24.96
Simmered in pureed spinach, ginger, garlic, herbs
PANEER TIKKA MASALA 24/24.96
Paneer, marinated yogurt & spices
Paneer Kadai 24/24.96
Paneer cooked with bell peppers, onions, spices
MUTTAR PANEER 24/24.96
Cubes of paneer & green peas, herbs, spices, tomato sauce
BAINGAN BHARTA 24/24.96
Roasted eggplant, onions, tomatoes, herbs
ALOO GOBI MATAR 24/24.96
Lightly spiced potatoes, cauliflower, green peas, ginger-tomato sauce
CHANA MASALA 24/24.96
Chickpeas, onions, tomatoes, ginger, garlic, spices
BHINDI MASALA 24/24.96
Stir-fried okra, tomatoes, cilantro, spices
YELLOW DAAL 24/24.96
Tempered with Mustard seeds curry leaves
DAAL MAKHANI 24/24.96
Black lentils, curry leaves, spices
Seafood
SALMON SAAG 33/34.32
Freshly ground spinach, spices
SALMON TIKKA JALFREZI 33/34.32
Tandoori salmon cubes stir-fried with onions, bell peppers, tomatoes
SALMON BUNGABANDHU 33/34.32
Cooked with onion, tomatoes ginger-garlic, blend of herbs
JHINGA JALFREZI 33/34.32
Stir-fried shrimp, onion, bell peppers, tomatoes flavored with onion seed
MANGO SHRIMP 33/34.32
Jumbo shrimp marinated, grilled in the tandoor, tangy mango sauce
SHRIMP SAAG 33/34.32
Freshly ground spinach, spices
Cod Fish Kerala 33/34.32
Cooked with black pepper, curry leaves, coconut milk
Seabass Masala 38/39.52
Cooked with fresh onions, tomato sauce, aromatic spices
Goa Shrimp Curry 33/34.32
Shrimp in coconut based Goan curry with curry leaves, tamarind, spices
🇬🇧 Fish & Chips 27/28.08
Battered Cod
Chicken
🌶️ VINDALOO 28/29.12
Stew of chicken, potato cooked with red chillies, garlic, ginger, cumin-vinegar masala
TIKKA MASALA 28/29.12
Tandoori chicken tikka, creamy tomato sauce
BUTTER CHICKEN 28/29.12
Tender pieces of chicken, tomato gravy, cream
KERALA 28/29.12
Fresh ground black pepper, ginger, garlic, onions, tomato
JALFREZI 28/29.12
Sautéed with onion, peppers, onion seed, tangy tomato sauce
🥜 SHAHI KORMA 28/29.12
Cashew, almond sauce
Hyderabadi Chicken 28/29.12
Cooked in fresh coconut milk, mint, coriander sauce
Chicken Dhansak 28/29.12
Cooked in yellow lentils, spices
SAAG 28/29.12
Fresh spinach, fenugreek, spices
Tandoor - Clay Oven
TANDOORI CHICKEN 28/29.12
Half chicken, yogurt marinade, spices
ACHARI TIKKA 28/29.12
Mildly marinated spiced chicken cubes
GINGER CHICKEN 28/29.12
Ginger yogurt marinade
Chicken Kebab
Ground chicken, fresh herbs, spices
SEEKH Kebab 30/31.20
Ground lamb, fresh herbs, spices
LAMB CHOPS 35/36.40
Jaz specialty
Kadai Lamb 33/34.32
Cubes of lamb cooked in onion, bell peppers with spices
JAZ MIXED GRILL 35/36.40
Chicken, lamb, seafood, Indian spices
TANDOORI SALMON 33/34.32
Marinated with herbs and spices
SAFFRON JUMBO SHRIMP 33/34.32
Marinated in yogurt, saffron, spices
Tandoori Paneer 26/27.04
Paneer, bell peppers, onions, tomato mildly spiced
Lamb & Goat
FIG LAMB 33/34.32
Ginger, garlic, herbs, spices, fig, cooked in Indian onion based curry sauce
LAMB ROGAN JOSH 33/34.32
Stewed in aromatic spices, de-seeded dried chilies, blend of light spices
KOLHAPURI 33/34.32
Cubes of lamb tempered with curry leaves, dry red chili, coconut sauce
JARDALOO GOSHT 33/34.32
Dry apricots, straw potatoes
Tandoori Lamb Chops Masala 33/34.32
Topped with onion and tomato masala
Nilgiris Korma 33/34.32
Cubes of lamb cooked with mint, coriander sauce with touch of cream
Lamb Tikka Masala 33/34.32
Cooked in tomato sauce and spices
🌶️ VINDALOO 33/34.32
Stew of lamb, potato, red chillies, garlic, ginger, cumin-vinegar masala
SAAG 33/34.32
Succulent lamb spices simmered in freshly puréed spinach
GOAT CURRY 33/34.32
Marinated goat with yogurt, onions, spices, simmered on a slow flame
Chettinad 33/34.32
Cubes of lamb with crushed black pepper, onions, tomatoes, curry leaves
Basmati Rice
LEMON RICE 9/9.36
Basmati rice tempered with mustard seeds, lemon juice, curry leaves
MATAR PULLAO 8/8.32
Cumin flavored basmati, green peas
🥜 VEGETABLE BIRYANI 23/23.92
Basmati rice, vegetables, saffron, nuts, caramelized onions
CHICKEN BIRYANI 28/29.12
Pieces of chicken, with aromatic spices, saffron
LAMB BIRYANI 31/32.24
Pieces of lamb, with aromatic spices, saffron
Goat Biryani 31/32.24
Baby goat meat, with aromatic spices, saffron
SALMON BIRYANI 31/32.24
Cubed salmon, basmati rice, aromatic spices, saffron
SHRIMP BIRYANI 31/32.24
Basmati rice, aromatic spices, saffron
Sides
PAPADAM 4/4.16
Paper thin lentil wafers
MANGO CHUTNEY 4/4.16
RAITA 6/6.24
Yogurt with Cucumber
MIXED PICKLE 4/4.16
ONION RELISH 4/4.16
Seasoned diced onions
Breads
NAAN 8/8.32
Leavened white bread
GARLIC NAAN 9/9.36
Topped with garlic
🥜 PESHAWARI NAAN 9/9.36
Raisins, almonds, coconut stuffing
POORI 9/9.36
Wheat flour, salt
ONION KULCHA 9/9.36
Spiced onion stuffing
Cheese Naan 10/10.40
Leavened white bread with paneer
ALOO PARATHA 9/9.36
Whole wheat bread stuffed with spiced potatoes
LACHHA PARATHA 9/9.36
Multi-layered wheat bread
KEEMA NAAN 10/10.40
Whole wheat bread, ground lamb
Mint Paratha 10/10.40
Multi-layered wheat bread topped with mint
TANDOORI ROTI 8/8.32
Whole wheat bread
If you have any food allergies, speak to your server or manager.
Gluten and vegan options available | 🥜=Contains nuts | 🌶️=Spicy
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.